Welcome to

Restaurant and bar

Your Premier Beachfront Escape in Beef Island, Tortola!

Experience the perfect blend of tropical charm and ​modern sophistication at Loose Mongoose ​Beachfront Restaurant and Bar. Located on the ​picturesque Beef Island, Tortola, a breezy 4 minute ​walk from the airport. our venue is the ultimate​ spot to relax, dine, and celebrate with stunning​ ocean views, exquisite cuisine, and an inviting​ atmosphere. Join us for an unforgettable​ experience where the island spirit meets culinary​ excellence.​

Discover the allure of Loose Mongoose Beachfront Restaurant and Bar – where the vibrant island lifestyle meets culinary delight. Whether you’re joining us for a meal, an event, or simply to enjoy the stunning views and lively atmosphere, we promise an experience that will leave you coming back for more. See you at Loose Mongoose – your premier beachfront escape in Beef Island, Tortola!

Mission Statement

At Loose Mongoose, we are passionate about ​providing an exceptional dining experience. Our ​menu features a delectable selection of dishes, from ​fresh-caught seafood and gourmet burgers to vibrant ​salads and tropical desserts, all crafted with the ​finest local ingredients. Complement your meal with ​one of our signature cocktails, a fine wine, or a ​refreshing local beer, and indulge in the perfect ​beachfront dining experience.


Whether you’re here for a casual lunch, a romantic ​dinner, or an evening of fun with friends, our ​welcoming ambiance, attentive service, and ​breathtaking views make every visit special. Loose ​Mongoose is more than just a restaurant and bar – ​it’s a destination where great food and good times ​come together.

With grateful hearts we welcome all to create lasting memories with us on this beautiful island

Fuel &

Expansive Docks

Loose Mongoose is a haven for boaters. We ​are the official boat pick-up and drop off for ​Terrence B Lettsome Airport. Our ​consistently low-priced fuel dock offers ​convenient refueling services, ensuring your ​boat is ready for your next adventure. Our ​expansive docks provide ample space for ​mooring, making it easy for you to dock and ​dine. Whether you’re arriving by land or sea, ​Loose Mongoose offers seamless access and ​exceptional service to all our guests.

Boaters Haven

A Touch of the ​Caribbean Day Spa


Experience ultimate relaxation at A Touch of the ​Caribbean Day Spa, an award-winning oasis in the ​British Virgin Islands. Located at Loose Mongoose, ​our spa offers luxurious treatments inspired by the ​Caribbean’s natural beauty. Enjoy personalized ​care from our skilled therapists with soothing ​massages, revitalizing facials, and pampering body ​treatments. Escape and rejuvenate in pure bliss ​today.

Mo​ngoose Cafe

Welcome to Loose Mongoose Café, your island ​destination for delicious coffee, refreshing drinks ​and delectable baked goods. Located in a warm ​and inviting setting, our café is the perfect spot to ​relax and savor the flavors of the British Virgin ​Islands. Enjoy our selection of locally-sourced ​pastries and beverages as you soak in the island ​charm.

​O​pen Daily from 6 AM to 1 PM


Events

We take pride in hosting a diverse array of events that cater to all tastes and occasions. Some of the events you can enjoy at Loose Mongoose include:


• Weddings and Receptions: Celebrate your special day with a stunning beachfront backdrop and exceptional service.

• Corporate Events: Host team-building retreats, corporate dinners, and business meetings in a professional yet relaxed setting.

• Private Parties: From birthdays and anniversaries to just because, we’ll help you plan the perfect celebration.

• Themed Nights: Join us for exciting themed events like Taco Tuesdays, Full Moon Parties, and other community gatherings.

• Live Music and Entertainment: Enjoy performances by local bands, DJs, and artists, creating an unforgettable nightlife experience.


Event Spaces

Di​nner Deck

Our main event and dining space is expansive, ​with views of our beach throughout. Reserve the ​entire space or choose a favorite spot for your ​event.

Bo​oby Nest

Perched atop Loose Mongoose, our rooftop lo​unge offers breathtaking panoramic views of Trel​lis Bay, ​Scrub Island, and Camanoe Island.

Th​e Porch

Secluded, with one of the best views of Trellis Bay’​s serene waters, the porch provides open-air privac​y for your intimate event.​

Event Spaces

Dinner Deck

Our main event and dining space is expansive, ​with views of our beach throughout. Reserve the ​entire space or choose a favorite spot for your ​event.

Rooftop Boob​y Nest

Perched atop Loose Mongoose, our rooftop lo​unge offers breathtaking panoramic views of Trel​lis Bay, ​Scrub Island, and Camanoe Island.

Private Ocean​front Patio

Secluded, with one of the best views of Trellis Bay’s ​serene waters, the porch provides open-air privacy ​for your intimate event.

Reviews

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Mariana's Luxe Travels

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Fairhill Journal

Reservations Office

123 Anywhere St.,

Any City ST 12345

123-456-7890

hello@reallygreatsite.com

Office Hours

Monday to Friday

9:00 am to 6:00 pm


Saturday

9:00 am to 12:00 noon

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Menus

DINNER

TEASERS

DYNAMITE SHRIMP

Crispy tempura battered shrimp fried to ​golden brown served w/ our house sauce

18

STEAMED MUSSELS

Steamed mussels in white wine garlic butter ​sauce & served w/garlic bread

20

CRACKED CONCH

Anegada conch sliced thin and deep fried, ​served with our in-house lime & chipotle dip

17

CRACKED CAULIFLOWER

Savory tempura fried cauliflower glazed with ​a sweet chili sauce

14

JERK CHICKEN PLANTAIN CAKE 15

Served on a bed of black bean corn salsa ​topped w/mango bell pepper chutney

CONCH FRITTERS

15

Minced conch, herbs, spices & seasoned batter,

deep fried and served w/sweet chili sauce

LOBSTER QUESADILLA

28

Flour tortillas stuffed with chunks of lobster, and ​cheddar cheese, toasted and served w/sour cream, ​guac & pico de gallo

COCONUT SHRIMP TACOS

20

Three flour tortillas filled with coconut shrimp, ​crispy mango slaw, guac & pico de gallo

BLACKENED MAHI TACOS

19

Three flour tortillas filled with blacked mahi, tartar ​sauce, crispy mango slaw, guac & pico de gallo

SALADS & SOUP

HOUSE CAESAR SALAD

Crispy romaine lettuce, caesar dressing, ​parmesan cheese w/ house made croutons

ADD: CHICKEN 9 / SALMON 8/15 / SHRIMP 13 / LOBSTER 15

14

CHEF CHOPPED SALAD

Chopped romaine, candied walnuts, cucumber, ​tomato, bell peppers julienne, and shaved carrots ​w/honey lime mango vinaigrette

ADD: CHICKEN 9 / SALMON 8/15 / SHRIMP 13 / LOBSTER 15

16

CHEF’S SOUP OF THE DAY

PIZZAS

MEDIUM 12 IN./8 SLICES

CHEESE PIZZA

House made sauce, mozzarella

PEPPERONI PIZZA

House made sauce, mozzarella

GARLIC & SHRIMP PIZZA

Shrimp, fresh garlic, capers, sun-dried ​tomato, homemade sauce and mozzarella

LOBSTER PIZZA

Butter poached lobster, garlic, capers, onion, ​peppers, house made sauce and mozzarella

BBQ CHICKEN & PINEAPPLE

Chopped pineapple, BBQ chicken breast, ​house made sauce and mozzarella

MEDITERRANEAN

Thin sliced red onion, black olives, sun-dried ​tomato, spinach, basil, feta and mozzarella

MUSHROOM & BACON

15

LARGE 16 IN./12 SLICES

15 / 21.5

19 / 28

26 / 34

27 / 38

22 / 29

20 / 28

18 / 26

Mushroom, garlic, bacon, parmesan, mozzarella

WINGS

15

Deep, fried crispy wings, glazed with our in- ​house sauces and carrot and celery crudité

KICKIN BOURBON / BARBEQUE / ​HONEY SRIRACHA / PLAIN

EXTRA TOPPINGS: ​LOBSTER ​SHRIMP ​PEPPERONI ​BACON ​DICED CHICKEN ​EXTRA CHEESE

11/15 ​9/12 ​3/6 ​3/6 ​3/6 ​3/6

BLACK OLIVES

PEPPERS

ONION

MUSHROOMS ​TOMATOES

3/6 ​2/5 ​2/5

3/5 ​3/5

= VEGETARIAN/VEGAN FRIENDLY

PLEASE INFORM YOUR SERVER IF YOU HAVE ANY FOOD ALLERGY

ALL BILLS SUBJECT TO 15% SERVICE CHARGE.

AMEX. VISA & MASTERCARD ACCEPTED.

DINNER

SEAFOOD CORNER

All served with 2 sides of your choice

LAND LOVER'S

All served with 2 sides of your choice

ANEGADA LOBSTER

Locally caught spiny lobster, grilled or

lemon butter poached.

HALF 55 / WHOLE 75

PARMESAN CRUSTED SALMON

Baked salmon, crusted in parmesan and fresh ​herbs w/a lemon cream sauce

36

SHRIMP IT!!!

Sautéed shrimp with your choice of ​garlic lemon butter or Asian red curry sauce

LEMON SNAPPER

Oven baked fillet of snapper dressed in lemon ​panko w/creole sauce

30

38

GARLIC BUTTER CONCH

Made with fresh spices and cooked in ​garlic butter sauce

30

PASTA

TUSCAN PASTA

Your choice of pasta simmered in cream ​sauce, or extra-virgin olive oil with sun-dried ​tomatoes, fresh spinach and garlic

ADD: VEG 4 /CHICKEN 9 / SHRIMP 13

SALMON 9/13 / LOBSTER 15

14

ALFREDO/CAJUN PASTA

Pasta simmered in garlic and cream, ​with your choice of Alfredo OR cajun sauce

ADD: VEG 4 /CHICKEN 9 / SHRIMP 13

SALMON 9/13 / LOBSTER 15

14

GRILLED RIBEYE STEAK 12OZ

In-house butchered & marinated ribeye steak ​grilled to desired temperature with mushroom ​demi-glace

57

CHICKEN JUMP UP

Lightly breaded chicken breast, pan fried, ​then simmered in a nutmeg cream and ​mushroom sauce

30

GOOD ASS RIBS

Brown sugar rubbed pork baby ribs, roasted ​at low temperature, falling off the bone, in ​homemade BBQ sauce

30

SURF’S UP

Served with 2 sides of your choice

SURF & TURF

Locally caught spiny lobster or shrimp ​w/grilled 8oz New York Strip Loin

50

SIDES

HAND CUT FRIES ​SWEET POTATO FRIES ​MASHED POTATOES ​SWEET PLANTAIN ​ONION RINGS ​JOHNNY CAKE

5 ​6 ​3 ​4 ​4 ​2 ​TWICE BAKED POTATO 6

6 ​3 ​3 ​4 ​3 ​BAKED POTATO 4

SALAD

RICE ​COLESLAW ​VEGETABLES ​CORN ON COB

DESSERTS

STICKY TOFFEE PUDDING

ICE-CREAM

12

6

ASSORTED CHEESCAKES ​KEY LIME PIE

12 ​12

= VEGETARIAN/VEGAN FRIENDLY

PLEASE INFORM YOUR SERVER IF YOU HAVE ANY FOOD ALLERGIES

These items are cooked to order. Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs ​may increase your risk of foodborne illness, especially if you have certain medical conditions and allergies.

ALL BILLS SUBJECT TO 15% SERVICE CHARGE. AMEX. VISA & MASTERCARD ACCEPTED.

LUNCH

TEASERS

CRACKED CAULIFLOWER

Savory tempura fried cauliflower ​tossed in a sweet chili sauce

14

TEMPURA LOBSTER BITES

Deep fried chunks of lobster with our ​unique house spicy mayo sauce

18

WINGS

Deep, fried crispy wings, glazed with our in- ​house sauces and carrot and celery crudité

KICKIN BOURBON / BARBEQUE / ​HONEY SRIRACHA / PLAIN

15

CRACKED CONCH

Anegada conch sliced thin and deep fried, ​served with our in-house lime & chipotle dip

17

CONCH FRITTERS

Minced conch, herbs, spices & seasoned batter, ​deep fried and served w/sweet chili sauce

15

LATIN FLAVORS

PERFECT QUESADILLA

Large flour tortilla filled w/cheese & grilled, ​served with guacamole, sour cream & salsa

ADD: CHICKEN 9 / VEG 4 / SHRIMP 11 / STEAK 12

LOBSTER QUESADILLA

Flour tortillas stuffed with chunks of lobster, and ​cheddar cheese, toasted and served w/sour cream, ​guac & pico de gallo

COCONUT SHRIMP TACOS

Three flour tortillas filled w/crispy fried ​shrimp, tartar sauce, crispy mango slaw, ​guacamole & pico de gallo

15

28

20

BLACKENED MAHI TACOS

Three flour tortillas filled with flaky fish, ​tartar sauce, crispy mango slaw, ​guacamole & pico de gallo

CHICKEN TAQUITOS

Four grilled flour tortillas stuffed with ​chicken and topped with black bean sauce, ​served with green salad

19

26

SALADS

HOUSE CAESAR SALAD

Crispy romaine lettuce, caesar dressing, ​parmesan cheese w/ house made croutons

ADD: CHICKEN 9 / SALMON 8/15 / SHRIMP 11 / LOBSTER 13

14

CHEF’S CHOPPED SALAD

Chopped romaine, candied walnuts, cucumber, ​tomato, bell peppers julienne, and shaved carrots ​w/honey lime mango vinaigrette

ADD: CHICKEN 9 / SALMON 8/15 / SHRIMP 11 / LOBSTER 13

16

PIZZAS

MEDIUM 12 IN./8 SLICES

LARGE 16 IN./12 SLICES

CHEESE PIZZA

House made sauce, mozzarella

PEPPERONI PIZZA

House made sauce, mozzarella

15 / 21.5

19 / 28

GARLIC & SHRIMP PIZZA

Shrimp, fresh garlic, capers, sun-dried ​tomato, homemade sauce and mozzarella

26 / 34

LOBSTER PIZZA

27 / 38

Butter poached lobster, garlic, capers, onion, ​peppers, house made sauce and mozzarella

BBQ CHICKEN & PINEAPPLE

Chopped pineapple, BBQ chicken breast, ​house made sauce and mozzarella

22 / 29

MEDITERRANEAN

Thin sliced red onion, black olives, sun-dried ​tomato, spinach, basil, feta and mozzarella

20 / 28

MUSHROOM & BACON

18 / 26

Mushroom, garlic, bacon, parmesan, mozzarella

EXTRA TOPPINGS: ​LOBSTER ​SHRIMP ​PEPPERONI ​BACON ​DICED CHICKEN ​EXTRA CHEESE

11/15 ​9/12 ​3/6 ​3/6 ​3/6 ​3/6

BLACK OLIVES

PEPPERS

ONION

MUSHROOMS ​TOMATOES

3/6 ​2/5 ​2/5

3/5 ​3/5

= VEGETARIAN/VEGAN FRIENDLY

PLEASE INFORM YOUR SERVER IF YOU HAVE ANY FOOD ALLERGIES ​ALL BILLS SUBJECT TO 15% SERVICE CHARGE. VISA & MASTERCARD ACCEPTED.

LUNCH

SEA LOVERS

LAND LOVERS

SALMON BOWL

Salmon sautéed in honey ginger teriyaki sauce, ​with mixed vegetables and basmati rice

28

GRILLED NY STRIP

Grilled choice-grade 8oz strip loin w/sautéed ​onions and chimichurri sauce

28

COCONUT CURRY MAHI

Mahi Mahi seared and simmered in rich ​Caribbean chili coconut curry sauce

28

GOOD ASS RIBS

BBQ tender pork ribs falling off the bone, ​basted with our in-house smokey BBQ sauce

27

SKILLET STICKY JERK SHRIMP

Shrimp marinated in jerk seasoning, pan ​roasted and simmered in mango chutney sauce

28

GARLIC BUTTER CONCH

Tender local conch cooked in fresh herbs and ​spices in lemon garlic butter sauce

25

ROTI

Potato & vegetables simmered in curry sauce ​mildly spiced, wrapped in a split pea roti shell

ADD: VEG 4 / CHICKEN 9 / SHRIMP 11

ADD: CONCH 12 / LOBSTER 15

13

PASTA

GRILLED ANEGADA LOBSTER

Locally caught spiny lobster, grilled w/our lemon

garlic butter sauce

HALF 55 / WHOLE 75

CAJUN LINGUINE

Al dente, linguine pasta, simmered in a ​mildly spicy Cajun sauce

ADD: VEG 4 /CHICKEN 9 / SHRIMP 11/ SALMON 13 / LOBSTER 15

14

BURGERS ‘WICHES & WRAPS

All served with fries

MONGOOSE BURGER

Grilled beef patty, melted cheese, bacon ​& LTO on a brioche bun

20

PENNE ALFREDO

14

Al dente penne pasta, simmered in a garlic and ​cream Alfredo sauce

ADD: VEG 4 /CHICKEN 9 / SHRIMP 11/ SALMON 13 / LOBSTER 15

MAHI BURGER

Grilled Mahi Mahi served with sliced pickles, ​ LTO & tartar sauce on brioche bun

CRISPY CHICKEN SANDWICH

Crispy fried chicken w/LTO on a brioche bun ​w/spicy mayo or honey mustard

JERK CHICKEN WRAP

Moist, grilled jerk chicken breast w/fresh ​mango chutney slaw, over lettuce, in a flour ​tortilla

25

19

18

SIDES

HAND CUT FRIES ​SWEET POTATO FRIES ​MASHED POTATOES ​SWEET PLANTAIN ​ONION RINGS ​JOHNNY CAKE

5 ​6 ​3 ​4 ​4 ​2 ​TWICE BAKED POTATO 6

SALAD

6

3 ​3 ​4 ​3 ​BAKED POTATO 4

RICE ​COLESLAW ​VEGETABLES ​CORN ON COB

= VEGETARIAN/VEGAN FRIENDLY

PLEASE INFORM YOUR SERVER IF YOU HAVE ANY FOOD ALLERGIES

These items are cooked to order. Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs ​may increase your risk of foodborne illness, especially if you have certain medical conditions and allergies.

ALL BILLS SUBJECT TO 15% SERVICE CHARGE. VISA & MASTERCARD ACCEPTED.

WEEKENDER BRUNCH

PANCAKES/TOAST/WAFFLES

Decide between fluffy buttermilk pancakes, french ​toast or waffles w/your choice of toppings: ​BANANA 3 / BLUEBERRY 4 / CHOC CHIPS 4

10

CHICKEN AND WAFFLES

Our classic fried chicken served ​w/homemade waffles

20

CLASSIC BREAKFAST

Two eggs any style w/toast and ​your choice of bacon or sausage

14

BREAKFAST PIZZA

Homemade pizza w/pesto, mozzarella, ​spinach, mushroom, garlic, bacon and egg

20

BLT TACOS

Three flour tortillas filled with egg, cheese, ​bacon and lettuce, served with sour cream, ​guac and pico de gallo

17

STEAK & EGGS

Tender New York strip steak served with ​scrambled eggs on top

27

GOOSE BF BURRITO

Scrambled eggs, tomato, onion, ​potato, black beans & cheddar

ADD: BACON 3 / SAUSAGE 3

GRILLED CHICKEN 7 / STRIP STEAK 10

16

EGGS & CHEESE OMELETE

3 egg omelet w/cheese. Add onto your omelet:

TOMATO / VEG MIX / MUSHROOM ​SPINACH / BACON / SAUSAGE / HAM

3 EACH

12

MONGOOSE SMASH BURGER

Grilled beef patty, melted cheese, bacon, egg ​& LTO on a brioche bun, served with home fries

22

CRISPY CHICKEN WRAP

17

SPINACH MUSHROOM QUICHE

Oven baked quiche w/a rich and buttery, ​flaky crust

VEGETABLE FRITTATA

Stove top skillet frittata w/your choice of filling

BACON 3 / CHICKEN 4/ SALMON 7 / LOBSTER 10

CROISSANT SANDWICH

Bacon, eggs and cheese on a fluffy croissant

FRESH FRUIT BOWL

12

12

14

8

LOBSTER EGGS BENEDICT

22

CLASSIC EGGS BENEDICT

13

SAUTÉED SALTFISH W/EGGS

Serve w/boiled eggs, tomato, cucumber salsa ​and johnny cakes

16

FRIED/STEAMED FISH SPECIAL

Fried or steamed local potfish w/Johnny cakes, ​sautéed spinach, tomato, and cucumber salsa

26

= VEGETARIAN/VEGAN FRIENDLY

PLEASE INFORM YOUR SERVER IF YOU HAVE ANY FOOD ALLERGIES

These items are cooked to order. Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs ​may increase your risk of foodborne illness, especially if you have certain medical conditions and allergies.

ALL BILLS SUBJECT TO 15% SERVICE CHARGE. AMEX. VISA & MASTERCARD ACCEPTED.

Educational Worksheet Geometric Shapes

BAR BITES

TEMPURA LOBSTER BITES | 18

Deep fried chunks of lobster with our unique house spicy mayo sauce

WINGS | 15

Deep fried crispy wings, glazed with our in-house sauces, with carrot & celery crudités ​KICKIN BOURBON | HONEY SRIRACHA | BARBECUE | PLAIN

CONCH FRITTERS | 15

Minced conch, herbs & spices mixed in a seasoned batter & deep fried, served w/sweet chili sauce

CRACKED CONCH | 17

Anegada Conch sliced thin and deep fried, served w/our in-house lime & chipotle dip

DYNAMITE SHRIMP | 18

Tempura shrimp, deep-fried & tossed in our dynamite sauce

TACOS

Three flour tortillas with your choice of filling, tartar sauce, crispy mango slaw, guac & pico de gallo ​COCONUT SHRIMP 20 | BLACKENED MAHI 19

CRACKED CAULIFLOWER | 14

Savory tempura fried cauliflower tossed in a sweet chili sauce

PERFECT QUESADILLA | 15

Flour tortillas stuffed with cheddar cheese, toasted, served w/sour cream, guac & pico de gallo

CHICKEN 9 | SHRIMP 11 | STEAK 12 | LOBSTER 13

MONGOOSE BURGER | 20

Sizzling beef patty, melted cheese, bacon & LTO on a brioche bun

MAHI BURGER | 25

Grilled local mahi served with sliced pickles, LTO & tartar sauce, on a brioche bun

CRISPY CHICKEN SANDWICH | 19

Crispy fried chicken with LTO, spicy mayo, & honey mustard on a brioche bun

JERK CHICKEN WRAP | 18

Moist, grilled jerk chicken breast w/fresh mango chutney slaw, over lettuce, in a flour tortilla

LOADED FRIES | 16

Home fries, topped with melted cheddar, bacon, caramelized onion & ground beef

PIZZA

Small 12 Inch / Large 16 Inch ​ CHEESE 15/21.5 | PEPPERONI 19/28 | GARLIC & SHRIMP 26/34 | LOBSTER 27/38

MUSHROOM & BACON 18/26 | BBQ CHICKEN & PINAPPLE 22/29

|

MEDITERRANEAN 20/28

= VEGETARIAN/VEGAN FRIENDLY

PLEASE INFORM YOUR SERVER IF YOU HAVE ANY FOOD ALLERGIES ​ALL BILLS SUBJECT TO 15% SERVICE CHARGE. VISA, AMEX & MASTERCARD ACCEPTED.

Educational Worksheet Geometric Shapes

GRILL OUT

MEAT & POULTRY

SUCKLING ROAST PIG

36

HERB ROASTED PEPPER STEAK

38

5-SPICE RUM BBQ CHICKEN

36

JERK CHICKEN HALF

26

BBQ BABY BACK RIBS

27

BBQ PIG TAIL

28

SEAFOOD

GRILLED MAHI W/MANGO SALSA

29

GRILLED CREOLA SALMON

34

CAJUN SHRIMP KABOBS

29

GRILLED ANEGADA LOBSTER

55/75

CONCH IN LEMON BUTTER SAUCE

29

GRILLED FISH IN FOIL

MKT

ACCOMPANIMENTS

(Choose 2)

Assorted Salads ​Coleslaw ​Local Coconut Peas & Rice ​Twice Baked Potato ​Johnny Cakes ​Fried Plantains ​ Roast Corn on the Cob w/Paprika & Queso ​Grilled Vegetable Choka

These items are cooked to order. Consuming raw or under cooked meats, poultry, seafood or shellfish ​may increase your risk of foodborne illness, especially if you have certain medical conditions and allergies.

PLEASE INFORM YOUR SERVER IF YOU HAVE ANY FOOD ALLERGIES

ALL BILLS SUBJECT TO 15% SERVICE CHARGE. VISA, AMEX & MASTERCARD ACCEPTED.

JUST FOR KIDS

All served with fries

I Don’t Know

Chicken Wings

I’m Not Hungry

Kid’s Quesadilla

I Want To Go To McDonald’s

Mini Burger Sliders / add cheese

I Want To Go Home

Macaroni & Cheese

I Don’t Care

Chicken Fingers

Ummm…

Pasta with Butter & Parmesan

I Want Some Of Yours

Extra Plate for Sharing, with Fries

10

10

10 / 12

8

12

10

2

Reservations

CALL / TEXT / WHATSAPP:

+1-284-340-5544

EMAIL:

info@loosemongoosebvi.com

Trellis Bay, Beef Island

B​ritish Virgin Islands

Open

Monday to Friday

11:00 am to 10:00 ​p​m


Saturd​ay & Sunday

9:00 am to​ 10:00 pm

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